Sarah Bajada

For the 4th consecutive year, I have reintroduced my Figolli Decorating Kits combining Easter traditions with charitable giving. These kits are designed for busy parents, and include pre-baked figolli biscuits and edible decorations to allow families to enjoy the festive activity without the hassle of baking from scratch. All proceeds from the kits are donated to Puttinu Cares, a foundation supporting families with children battling cancer. In the first year, this initiative raised €1,000,...

If there’s one thing I’ve learned on my wellness journey, it’s that feeling strong starts in the kitchen. As a busy mum, entrepreneur, and someone who genuinely cares about what goes into my body, I’m always looking for recipes that are simple, nourishing, and actually delicious. These Collagen Waffles have become a weekend (and sometimes weekday!) staple in our home. They’re fluffy, satisfying, and packed with protein and collagen to support healthy skin, hair, joints, and overall recovery....

When it comes to cooking rice, using the right method (and the right equipment) can completely change how it tastes and feels. Ever since I started using my Cuisinart rice cooker , rice went from something I tolerated… to something I genuinely enjoy eating. It takes the guesswork out and gives you consistent, fluffy results every single time. The key is not just the cooking, it’s also what you do after it switches off. Below is my simple, foolproof way to get perfectly fluffy basmati or...